Loco Moco is a popular dish in Hawaii that consists of a bed of white rice topped with a hamburger patty, a fried egg, and brown gravy. This hearty meal is a local favorite and can be found at many restaurants and cafes throughout the Hawaiian islands. It is believed to have originated in Hilo on the Big Island of Hawaii in the 1940s, and has since become a beloved comfort food for many residents and visitors alike.
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