🌺Unleash the Flavor of Hawaii with My Loco Moco Recipe 🏄‍♂️ How to Make Hawaiian Comfort Food 🌋Gravy - lanikai-beach.net

Ready to experience the tropical tastes of the Pacific? Join me as we dive into the world of Loco Moco — a Hawaiian comfort food sensation that will transport your taste buds straight to the islands. Get ready for a culinary adventure that's as delicious as it is unforgettable!
Learn the art of crafting the perfect Hawaiian hamburger steak and fluffy rice, while unraveling the secrets to a mouthwatering brown gravy – Johnny Mac Style – that ties it all together in a burst of authentic Hawaiian flavors.
Get ready to create your own homemade Loco Moco masterpiece and infuse your meals with the spirit of !

👉 View the recipe on my website – on the recipe page under the Brown Sauce section – https://www.thesauceandgravychannel.com/

👀 Here is an amazon affiliate link to the More Than Gourmet Demi-Glace – Classic French Demi-Glace, – https://amzn.to/3KiFK79

Loco Moco Hamburger Steak Ingredients
1.5 lbs or 680g ground beef 93% lean
1/2 sweet onion diced
1/3 cup or 43g bread crumbs
1 tsp ground mustard
3 minced of garlic
1 egg
2 tbsp or 30ml What's it sauce (Worcestershire sauce)

Loco Moco Hawaiian Brown Gravy Ingredients – Gravy Guy Style
1 tbsp or 15ml vegetable oil of your choice
4 hamburger steaks
8oz or 227g box of mushrooms (I used baby Bellas)
1 chopped sweet onion
2 cloves of minced garlic
1/3 cup or 83ml Maderia wine
2 tbsp or 30g tomato paste
3 tbsp or 45g bacon grease
3 tbsp or 24g flour
1/4 tsp cayenne pepper
3 cups or 750ml beef broth
1 packet of more than gourmet demi-glace – amazon affiliate link – https://amzn.to/3KiFK79
Salt and Pepper to taste

Rice Ingredients
1.5 cups or 287g rice
1 to 2 tbsp 0r 15 to 30ml vegetable oil
3 cups or 750ml water

Chapters
0:16 Making the hamburger steaks
1:30 Having a drink of What's it Sauce
2:35 How to make the brown gravy
7:33 Placing the Hawaiian hamburger steaks in the gravy
7:55 Cooking the rice
8:33 Completion of the gravy
9:10 Frying an egg
9:38 Plating the Loco Moco

😊If you like this recipe and would like to help make a sauce 😊 make a donation to show your support – https://paypal.me/sauceandgravy

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Equipment Used (Amazon Affiliate Links)
– John Boos Walnut Wood End Grain Chopping Block (cutting board) – https://amzn.to/3ts2jQj
– John Boos Maple Top Work Table – https://amzn.to/3HI4rIF
– Wusthof Classic High Carbon Stainless Steel Cook's Knife – https://amzn.to/3sCTcgo
– Elite Gourmet Countertop Burner – https://amzn.to/3Ts1d36
– Pyrex Prepware 6-Piece Mixing Bowl Set – https://amzn.to/3vJY310
– Pyrex Measuring Cup Set – https://amzn.to/3Cc3GGx
– Garlic Mincer & Crusher – https://amzn.to/3tvCHlh
– Classic French Demi-Glace, Veal, 1.5 Oz – https://amzn.to/3KiFK79
– Caphalon 12” nonstick pan – https://amzn.to/3QZvVlt
– Silicon Spatula – https://amzn.to/47TtbMd
– Mini Bowls 4 Inch Glass Bowls for Kitchen Prep – https://amzn.to/3Mm2XY3
– Silicone Blue Spatula – https://amzn.to/3KiEmRZ
– Wood Spoon Rest- https://amzn.to/3CkhG1e
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#LocoMoco #thesauceandgravychannel #gravyguy

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The Sauce and Gravy Channel specializes in sauces and gravy recipes. It's all about the sauce – and gravy. Sauces and gravies bring a rich and dynamic touch to dishes. They add flavor and texture to help complete a beautiful dish. My goal is to keep sauces alive via how to videos. Please show your support for the channel by subscribing below. Remember to – live, love and make gravy.

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