Hawaiian Loco Moco is such a wonderful dish. You can eat Loco Moco for Breakfast, Lunch, and Dinner if you wanted to. Loco Moco is a hearty dish that is easy. I've made everything here from scratch but you can substitute a lot of ingredients to simplify the Hawaiian loco moco.
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Recipe:
Beef Stock:
Beef Bones ( Neck, Femur, Shank)
Onions
Carrots
Celery
Peppercorns
Bay leaves
Thyme
Garlic
Macaroni Salad:
2 Cups Elbow Mac
1/4 Cup Egg Whites
3 Egg Yolks (cooked)
1/4 Cup Carrots Minced
1/4 Cup Onions Minced
1/4 Cup Green Onions Minced
Salt and Pepper to Taste
2 Cups Mayo
Hamburger Patties:
1.5 lbs Ground Beef
1 Tbls Pepper
1 Tbls Onion Powder
1 Tbls Garlic Powder
2 Tbls Shoyu/ Soy Sauce
1 Egg
1/3 Cup Panko
1/3 Cup Diced Onion
Brown Gravy:
2 Cups Beef Stock
1/4 Cup Sliced Mushrooms
1/4 Cup Diced Onions
4 Garlic Cloves In a Paste
Salt and Pepper To Taste
1/4 Cup Heavy Cream
1 Tbls Butter (unsalted)
1/4 Cup Flour
