How to Cook a Hawaiian Loco Moco Burger with George Motz | Burger Scholar Sessions - lanikai-beach.net

Scholar is here set the record straight: A real homegrown burger is NOT a beef patty topped pineapple and ham. When locals crave a burger, they order something called the . Technically a ‘burger plate,’ this regional icon is a burger patty placed on a bed of rice, drenched in gravy, and topped with a fried egg. A popular late-night order at diners, the moco is one of George’s favorite burgers to eat. And now’s your chance to make one at home. Here is your master class on how to make Hawaii’s own moco burger.

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