Hawaiian comfort food classic is made by topping rice with a fried juicy hamburger patty, which is then smothered with a rich, brown gravy and finished with a fried egg. Very simple food with less ingredients.
#locomoco #hawaiianlocomoco #hawaiianburger
Ingredients:
For the Patty:
500g ground beef
1 1/2 tsp. worcestershire sauce
1 tsp. soy sauce
2 cloves mined garlic
1 tsp. freshly ground black pepper
For the gravy:
2 cups beef stock
1/2 cup button mushroom
1 medium white onion
1 tsp. soy sauce
1 tsp. freshly ground black pepper
1 tbsp. flour
2 tbsp. butter
oil ( for frying)
egg (for topping)
spring onion ( for garnish)
